Price £27.00
A classic croissant with all the air bubbles and fluffiness you could want!
Made with dairy-free butter and pastry flour, these are just like the croissants we used to eat.
Recipe with vegetable margarine, wholemeal wheat flour, four seeds and oats topping.
Unit: 56PCS
Shelf Life: 12 Months
Storage: -18°C
Cooking Time: 18-20 Minutes
Specification: Download pdf
Available on back-order
A classic croissant with all the air bubbles and fluffiness you could want!
Made with dairy-free butter and pastry flour, these are just like the croissants we used to eat.
Recipe with vegetable margarine, wholemeal wheat flour, four seeds and oats topping.
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