Description
Short crust pastry and sponge pre-cut cake filled with cream, covered with wild freshly picked Italian berries and a sweet apricot glaze.
Oven Baked Cakes
Crostata Frutti di Bosco (Wild Berry)
Price £17.70
Short crust pastry and sponge pre-cut cake filled with cream, covered with wild freshly picked Italian berries and a sweet apricot glaze.
Unit: 12PCS
Shelf Life: 18 Months
Storage: -18°C Freezer +4 Fridge
Defrost: 6-8 hours before consumption
Specification: Download pdf
Available on back-order
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