Oven Baked Pasta

Melanzane Parmigianna 2KG

Price £13.90

An Italian vegetarian dish made with a shallow or deep-fried sliced eggplant filling, layered with cheese and tomato sauce, then baked. The origin of the dish is claimed by both the Southern regions of Campania and Sicily.

Unit: 2KG

Shelf Life: 24 Months

Storage: -18°C

Portions: 12

Cooking Time: 30-35 Minutes

Specification: Download pdf

Out of stock

SKU: 05-651 Category:

Description

An Italian vegetarian dish made with a shallow or deep-fried sliced eggplant filling, layered with cheese and tomato sauce, then baked. The origin of the dish is claimed by both the Southern regions of Campania and Sicily.

Reviews

There are no reviews yet.

Be the first to review “Melanzane Parmigianna 2KG”