Price £18.90
Pasticciotti are traditional tarts from Lecce, a breath taking city in Southern Italy, in the region of Puglia.
These amazing little short pastry tarts, filled with custard and black cherry jam, are served for breakfast in every little Leccesi cafe.
Unit: 30PCS
Shelf Life: 18 Months
Storage: -18°C Freezer +4 Fridge
Defrost: 2-3 Hours
Cooking Time: 180 ° C. for 15-20 Mins
Specification: Download pdf
8 in stock (can be backordered)
Pasticciotti are traditional tarts from Lecce, a breath taking city in Southern Italy, in the region of Puglia.
These amazing little short pastry tarts, filled with custard and black cherry jam, are served for breakfast in every little Leccesi cafe.
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